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Marinated beef tips skewerred and served on a bed of rice pilaf
A cajun creation of herbs and spices
Large california shrimps served with cocktail sauce
Marinated beef tips skewerred and served on a bed of rice pilaf
A cajun creation of herbs and spices
Large california shrimps served with cocktail sauce
This dish of thirty-five different herbs and spices from all over the world is indescribable in words
Louisiana oysters on the half shell
The highest quality snails steamed and simmered in a garlic herb sauce of elegant flavor
An accompanyment of fresh blue crab, bell pepper, corn and many delicious ingredients sauteed and served on a bed of crawfish cheese sauce
Superb baked oysters in their shells filled with a rich butter sauce of diced shrimp and mushrooms then broiled with parmesan cheese
So named because the sauce is so rich
The highest quality mozzerella cheese battered and fried and served with marinara
A delicate casserole of crab meat, mushrooms and melted cheddar cheese baked in a cream sauce. Magnifique!
Craw fish tails battered in tempura
An 8 oz. Filet mignon, black peppercorn, cognac, wine, cream, herbs and spices. A park place trademark
An 8 oz. Filet charbroiled and crowned with a butter sauce of herbs, bordeaux wine, and seasonings
U.S.D.A. Prime tenderloin bacon wrapped and grilled. Served with bearnaise sauce
A well trimmed, aged filet cut from the center of heavy U.S.D.A. Prime
A 14 oz. Well marbled U.S.D.A. Prime steak, full of flavor and broiled to your delight
Oz. U.S.D.A. Prime steak marinated in a sweet oriental sauce
Oz. Of tenderloin on toast points crowned with artichoke hearts and bearnaise sauce
A sword of beef tips, shrimp scampy, mushroom caps, tomatoes, onions, bell peppers and burgundy marinade served on a bed of rice pillaf
U.S.D.A. Prime 6 oz. Filet of tenderloin and a 7 oz. Australian cold water lobster broiled and served with hot butter
U.S.D.A. Prime 6 oz. Filet of tenderloin and juicy alaskan crab legs. Served with hot butter
Oz. Butterflied chicken breast of highest quality marinated in a sweet soy sauce and special oriental seasonings
Fresh breast of chicken dressed with crab meat stuffing and crowned with madeira herb cream sauce
Classic sauce of cream, fresh parsley and black pepper, tossed with fettuccini pasta
Shrimp +3.00
Grilled breast of chicken +1.00
Oz. Fresh breast of chicken dusted in parmesan then baked with tomato sauce, served on a bed of pasta
Fresh lump crab meat simmered in a maddeira herb cream sauce, parmesan cheese, herbs and fettuccini pasta
ladyfinger cookies soaked in expresso and layered with Italian mascarpone cheese, coffee, liqueur and cocoa
Mesquite flavored and topped with shrimp, scallops and crawfish
Fresh filets seasoned with our own mix of spices and blackened on an iron skillet
Oz. Of fresh alaskan salmon basted with olive oil, garlic, and herbs
Large shrimp marinated in a sauce of cognac, herbs, olive oil and garlic
Oz. Of fresh large scallops sauteed and crowned with brown lemon butter and herbs
Oz of fresh sea scallops on a bed of potato anna and light cream tomato sauce
Fresh filets sauteed and doused in a brown lemon butter sauce.
Trout filets seasoned and then accompanied with crab meat shrimp sauce, wrapped in parchment paper and then baked
Large casserole of gulf shrimp in the rough baked with a mixture of butter, herbs, wine and black pepper
Large gulf scampi slowly cooked in a sauce of sauterne, butter and served steamy in a casserole.
savor the French heritage of new orleans with our delicate crepes filled with delicious lobster and crab meat. topped with a rich creamy sauce filled with scallions, shrimp and mushrooms
Large 8 oz. Cold water lobster tail broiled for lobster lovers and then served with hot lemon butter
Crawfish tails battered in tempura
Large gulf shrimp hand battered in seasoned flour and deep fried
Fresh out of the shell, dusted in seasoned corn meal and then fried
TJ met us at the door and welcomed us into the restaurant. I had Chicken Fried Chicken and my wife is still raving about the Stake Salad. Excellent cuts of meat and prepared perfectly! If you want a perfect dining experience this is the place! We have been three time and each time we had a wonderful dining experience.
MorePark place was once a really nice place. DO NOT WASTE YOUR TIME! Service staff is as awful as the manager in accompanying guests. Do not approach the front door.
MoreI had an outstanding experience tonight here at the Dapper! From being seated to paying out my tab i didnt find not one thing to complain about. The service was above and beyond, the young lady gave us suggestion and her menu knowledge was up to par! She explained in detail what the specials were for the night. The environment is very welcoming and relaxing i didn't feel rushed like most restaurants and the thought of the food still leaves my mouth watering! No complaints in my book this is the best thing texarkana has to offer yet! 10/10 RECOMEND
MoreTexarkana's only 5 star restaurant! Super nice, amazing staff, comfort food for lunch, fine dining after 4pm
MoreWe had a nice Romantic dinner for two.
Absolutely gorgeous both inside and the patio! The owner is very hands on and extremely friendly and attentive! I would recommend this place and it's variety menu...plus great prices!!
MoreThe Dapper is an amazing place to dine. The place is beautifully decorated. The waitress, Azelia, was wonderful. The staff is kind and friendly. The food is delicious. The atmosphere is really nice. I really enjoyed myself. I can't wait to go back. It was a wonderful experience that I will never forget.
MoreOne word for this restraunt AMAZING!!!!! The food was great! Our server Alexa was heavenly. The atmosphere was very inviting and relaxing. If you have not been make the visit. It will be worth it! Highly recommend.
MoreThe Atmosphere in this place is amazing and I didn't even know that this is the LARGEST RESTAURANT IN TEXARKANA!!!!BUT anyways the food is amazing too from the Gourmet Salads to the Frog Legs to the Blackened Chicken Breast Meal.
MoreAmazing restaurant with amazing food! Best calamari I ever had! Steaks was perfectly char grilled! Salad bar was fresh! Staff was awesome! Well worth my drive from Shreveport! There is not a restaurant in Shreveport like this! This is the place to go to spoil yourself !
MoreI just needed to let others know how much we enjoyed our visit here. My server was on point she made sure our first visit would not be our last. Our food was on time and we had a great meal. We will be going back next time I want the gumbo. Thanks for a great night out.
MoreGreat for a quiet, romantic scenery. We went for my boyfriend and mine’s birthday, and it was amazing our server was very friendly and knowledgeable when it came to our needs and wants. The place was so relaxing and peaceful. I had the Chilean sea bass over roasted mashed potatoes and sautéed Green beans, My boyfriend had the Red snapper w/ crawfish and shrimp cream sauce topping and the asparagus bruschett. The food was amazing. Everything had a great amount of flavor and moisture. We can’t wait to come back again!
MoreThe atmosphere in this place is amazingly decorated. As for the food I had the Alligator Skewers for starters and that was done perfectly. My main entree was the Chilean Sea Bass with the Prosciutto asparagus and garlic mashed potatoes in which I give it all a two thumbs up!!! My 1 pound chocolate cake was to die for. I will definitely be dining here again when I come back in town.
MoreAtmosphere is superb. Loved being greeted as we walked in. This let me know that was a very welcoming environment. Loved the music and the food. The wait on the well worth it. It takes patience to have quality food from scratch. The food was a great amount of quantity. Highly recommend Dapper
MoreNot impressed. Server brought out food at different times. Cannot have a steak how you want it. Classy restaurants don't have salad bars. Environment was very nice. About only compliment you will get from me.
MoreThe Restaurant is beautifully decorated. The ambience of the restaurant is amazing. Dinner smooth jazz is played. The food is fresh and amazing. They have a variety of foods that you can not find in Texarkana. It’s a place one can sit talk and drink wine or cocktails for hours.
MoreThe food is amazing!! Crab cakes, frog legs, spicy chicken egg rolls, I could just go on and on. Danica, the bartender is amazing! She is very friendly and her drinks are amazing. The dining area is very intimate and cozy, the music sets the atmosphere, and the decor is just brilliant.
MoreWhen things get back to the norm....this is the place you want to be for an awesome ambiance and the most amazing tasting food around Texarkana.
MoreCozy great atmosphere great food
Beautiful design and comfort foods at GREAT price
We enjoyed the live band tonight. The patrons were even able to get up and sing with them. The food was great, the mixed drinks were delicious, and we had a great time!
MoreI do not recommend. Was pumped to spend the night with my Valentine at this restaurant and was stupefied by the way the staff performed. I thought the owner had 2 successful restaurants in Dallas. Dinner for 2 was $175.00, they were out of gumbo and Crème brûlée (there was a very limited menu for Valentine’s Day). Most people there had reservations so you think they would have had enough food if proper planning and ordering had been done prior to the event.We were there 2 hours and never got our food, just 2 dinner rolls that were on the table. Surveying the tables around us, other customers were getting the same experience. We left with no dinner but a bad taste in our mouths for this place. They need an intervention if this place is going to make it. Word of mouth from a bad experience can kill a place. Most customers will not return and tell at least 10 people about their bad experience - I know I have
MoreAmazing restaurant. Owners are very great and the food was excellent.
Best burger I've had in a long time, affordable, staff/owners is very friendly and don't treat you like a stranger. The only reason I give 4 stars and not 5 is because I haven't dined in.
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